Cambados is an ideal destination for travelers who enjoy good food with quality products.

Recognized as Albariño Wine Capital, it is also, for being the only port in Galicia which allows extraction of scallops, being this mollusc another top product of the village, some days are dedicated to exaltation  festive of  this mollusc in the summer.

The Arousa estuary, the largest of Galicia, is very rich in seafood. Every day, sailors and  gather shellfish bring to the local market the best products of the coast, where restaurants buy them to prepare their delicious menus.

Cambados has numerous taperías, seafood restaurants and a long tradition restaurants, which are joining other  design restaurants. Everyone always use the best , the freshest and best quality products. Albariño wine, fish, shellfish, canned fish and garden products are essential for our restaurateurs, who manage the most demanding palates, remember  Cambados, as a place to eat is not a necessity but a pleasure.